Who Are The Amish?35 articles

Are Amish Farms Organic? Most Are Not, but Some Are Certified



  • Most Amish who farm use conventional fertilizers and pesticides; researchers at the College of Wooster found in 2013 that the large majority of Amish are not full-time farmers.
  • A 1994 study of a Swartzentruber Amish settlement in northern New York found Amish farms smaller and more diverse than their neighbors’ but using about the same overall amounts of fertilizer and pesticide.
  • Some settlements have small specialty farms that grow vegetables, herbs and flowers by organic methods for city markets, and an Amish cooperative in northeast Ohio sells certified organic produce.
  • Most Amish groups forbid self-propelled farm machinery; the New York farmers worked their fields with horse-drawn equipment.
  • Amish belief treats farming as a calling suited to a Christian life, in line with the charge to Adam in Genesis 2:15.
  • In some Amish communities fewer than 10 percent of households now earn their main income from farming, the biggest change in Amish society in the last century.

No, most Amish farms are not organic. Amish farmers who still work the land usually buy commercial fertilizers and pesticides, though they farm on a smaller scale than their neighbors and do much of the fieldwork with horses. A minority grow organic produce, some under certification. Most Amish families now earn their living off the farm. Do Amish farmers use pesticides and fertilizers? Most do. Matthew Mariola and David McConnell, researchers at the College of Wooster, wrote in 2013 that,…

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